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healnut.com: Nutritional comparative between Plum and By-products
spanish version
plum.png
purple Canned extra heavy syrup pack solid and liquids

Plums, canned, purple, extra heavy syrup pack, solids and liquids

pork_by.png
pork Cooked

Pork, fresh, enhanced, composite of separable fat, cooked

TOTAL
SCORE
women11.9
man11.1
TOTAL
SCORE
women4.5
man1.1

Macronutrients Macronutrients profile [gr./100 gr.]

73
26

10
28
60

FIBRE
DRI
women0
man0
FIBRE
DRI
women4
man2.6

Energy Energy [kcal / 100gr.]

Plums, canned, purple, extra heavy syrup pack, solids and liquids
101
Pork, fresh, enhanced, composite of separable fat, cooked
585
ENERGY
SCORE
women25.4
man22.5
0
ENERGY
SCORE
women4.4
man3.9
25

Essential amino acids Essential Aminoacid profile (mg/100gr.)

8
 
 
 
933
 
 
 
10
 
 
 
857
 
 
 
9
 
 
 
525
 
 
 
7
 
 
 
495
 
 
 
7
 
 
 
451
 
 
 
8
 
 
 
423
 
 
 
3
 
 
 
277
 
 
 
n/a
 
 
 
106
 
 
 
PROTEIN
SCORE
women21.9
man18
100
PROTEIN
SCORE
women0.8
man0.6
43.6

lipids Main lipids profile [gr/100gr.]

0 [0%]
 
 
7.7
[45%]
 
 
0 [0%]
 
 
362u
[23%]
 
 
0
 
 
 
81u
 
 
 
EFA
SCORE
34
EFA
SCORE
0

Minerals Mineral & oligoelements profile [mg/100gr]

89 [2%]
 
 
214
[5%]
 
 
12 [1%]
 
 
160
[13%]
 
 
19 [1%]
 
 
125
[6%]
 
 
9 [1%]
 
 
36
[2%]
 
 
5 [1%]
 
 
12
[2%]
 
 
70u [0%]
 
 
1.1
[5%]
 
 
820u [3%]
 
 
820u
[3%]
 
 
36u [1%]
 
 
45u
[1%]
 
 
31u [1%]
 
 
7u
[0%]
 
 
n/a [-1333%]
 
 
15u
[20%]
 
 
MINERAL
SCORE
5.7
MINERAL
SCORE
1.1

VitaminsVitamins profile [mg/100gr.]

n/a [-0%]
 
 
46
[8%]
 
 
285u [2%]
 
 
3.9
[28%]
 
 
72u [1%]
 
 
513u
[10%]
 
 
400u [0%]
 
 
0
[0%]
 
 
16u [1%]
 
 
246u
[22%]
 
 
n/a [-2%]
 
 
240u
[0%]
 
 
27u [1%]
 
 
234u
[10%]
 
 
37u [3%]
 
 
139u
[13%]
 
 
3u [1%]
 
 
0
[0%]
 
 
3u [1%]
 
 
0
[0%]
 
 
3u [1%]
 
 
0
[0%]
 
 
0 [0%]
 
 
2u
[6%]
 
 
n/a
 
 
 
2u
 
 
 
0 [0%]
 
 
1u
[35%]
 
 
n/a
 
 
 
0
 
 
 
0 [0%]
 
 
0
[0%]
 
 
0 [0%]
 
 
0
[0%]
 
 
n/a [-833%]
 
 
0
[0%]
 
 
n/a
 
 
 
0
 
 
 
VITAMIN
SCORE
8.3
VITAMIN
SCORE
0.9

Phytochemicals Phytochemicals profile [mg/100gr.]

0
 
 
 
2
 
 
 
0
 
 
 
26u
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0