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healnut.com: Nutritional comparative between Onion and Sweet red
spanish version
yellow_onion.png
Frozen chopped Cooked boiled drained Unsalted

Onions, frozen, chopped, cooked, boiled, drained, without salt

sweet_red_pepper.png
red Frozen chopped Cooked drained Unsalted

Peppers, sweet, red, frozen, chopped, cooked, boiled, drained, without salt

TOTAL
SCORE
women12.1
man1.2
TOTAL
SCORE
women11.4
man1.5

Macronutrients Macronutrients profile [gr./100 gr.]

92
3
2
2

95
3

FIBRE
DRI
women0
man0
FIBRE
DRI
women7.2
man4.7

Energy Energy [kcal / 100gr.]

Onions, frozen, chopped, cooked, boiled, drained, without salt

28

Peppers, sweet, red, frozen, chopped, cooked, boiled, drained, without salt

16

ENERGY
SCORE
women0.7
man0.6
87
ENERGY
SCORE
women1.2
man1.1
76

Essential amino acids Essential Aminoacid profile (mg/100gr.)

20
 
 
 
48
 
 
 
18
 
 
 
39
 
 
 
36
 
 
 
34
 
 
 
27
 
 
 
34
 
 
 
18
 
 
 
29
 
 
 
27
 
 
 
20
 
 
 
11
 
 
 
11
 
 
 
6
 
 
 
5
 
 
 
PROTEIN
SCORE
women2.1
man1.7
65.1
PROTEIN
SCORE
women1.7
man1.4
63.8

lipids Main lipids profile [gr/100gr.]

0
 
 
 
0
 
 
 
0 [0%]
 
 
0
[0%]
 
 
0 [0%]
 
 
0
[0%]
 
 
EFA
SCORE
0
EFA
SCORE
0

Minerals Mineral & oligoelements profile [mg/100gr]

108 [2%]
 
 
72
[2%]
 
 
19 [2%]
 
 
13
[1%]
 
 
16 [1%]
 
 
8
[1%]
 
 
12 [1%]
 
 
4
[0%]
 
 
6 [1%]
 
 
7
[1%]
 
 
300u [1%]
 
 
520u
[2%]
 
 
71u [1%]
 
 
97u
[2%]
 
 
70u [0%]
 
 
50u
[0%]
 
 
19u [0%]
 
 
44u
[1%]
 
 
0u [1%]
 
 
0u
[0%]
 
 
MINERAL
SCORE
1
MINERAL
SCORE
1

VitaminsVitamins profile [mg/100gr.]

3 [2%]
 
 
41
[27%]
 
 
4 [1%]
 
 
n/a
139u [1%]
 
 
1.1
[8%]
 
 
10u [0%]
 
 
1.1
[2%]
 
 
69u [3%]
 
 
108u
[5%]
 
 
99u [2%]
 
 
23u
[0%]
 
 
23u [2%]
 
 
51u
[5%]
 
 
25u [2%]
 
 
31u
[3%]
 
 
13u [3%]
 
 
10u
[3%]
 
 
13u [3%]
 
 
10u
[3%]
 
 
13u [3%]
 
 
10u
[3%]
 
 
0u [0%]
 
 
3u
[3%]
 
 
0
 
 
 
n/a
0
 
 
 
n/a
0 [0%]
 
 
0
[0%]
 
 
0 [0%]
 
 
0
[0%]
 
 
0 [0%]
 
 
0
[0%]
 
 
0 [0%]
 
 
0
[0%]
 
 
VITAMIN
SCORE
4
VITAMIN
SCORE
1.4

Phytochemicals Phytochemicals profile [mg/100gr.]

1u
 
 
 
1.5
 
 
 
0
 
 
 
1.4
 
 
 
3u
 
 
 
209u
 
 
 
0
 
 
 
36u
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0
 
 
 
0