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Lamb, domestic, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
Soup, tomato bisque, canned, prepared with equal volume water, commercial
3.6
1.2 
Macronutrients profile
Energy [kcal / 100gr.]
Essential Aminoacid profile (mg/100gr.)
2256
36
1987
51
1379
35
1233
31
1094
27
1040
31
656
12
299
9
Main lipids profile [gr/100gr.]
93u
2u
0
[0%]
0
[0%]
[0%]
0
[0%]
0
[0%]
[0%]
Mineral & oligoelements profile [mg/100gr]
66
[3%]
424
[21%]
[21%]
313
[7%]
169
[4%]
[4%]
191
[15%]
24
[2%]
[2%]
24
[5%]
4
[1%]
[1%]
11
[1%]
16
[1%]
[1%]
4
[18%]
240u
[1%]
[1%]
2
[7%]
330u
[1%]
[1%]
115u
[3%]
52u
[1%]
[1%]
24u
[0%]
104u
[2%]
[2%]
Vitamins profile [mg/100gr.]
96
[18%]
n/a
6.6
[47%]
465u
[3%]
[3%]
0
[0%]
2
[2%]
[2%]
680u
[14%]
50u
[1%]
[1%]
270u
[25%]
29u
[3%]
[3%]
150u
[6%]
36u
[2%]
[2%]
150u
[0%]
n/a
100u
[9%]
27u
[2%]
[2%]
20u
[5%]
6u
[2%]
[2%]
20u
[5%]
6u
[2%]
[2%]
20u
[5%]
6u
[2%]
[2%]
4u
[4%]
n/a
0
[0%]
4u
[1%]
[1%]
2.6u
[65%]
0
[0%]
[0%]
0u
[0%]
n/a
0u
n/a
0
n/a
0
[0%]
0
[0%]
[0%]
0
n/a
Phytochemicals profile
