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Lamb, variety meats and by-products, spleen, raw
Pork, cured, bacon, cooked, pan-fried
23.5
18.8 
Macronutrients profile
Energy [kcal / 100gr.]
Essential Aminoacid profile (mg/100gr.)
1332
3180
1530
2985
1123
2040
1090
1798
782
1521
702
1501
327
853
190
321
Main lipids profile [gr/100gr.]
0
[0%]
4
[24%]
[24%]
250u
113u
0
[0%]
189u
[12%]
[12%]
Mineral & oligoelements profile [mg/100gr]
84
[4%]
2428
[121%]
[121%]
358
[8%]
591
[13%]
[13%]
280
[22%]
561
[45%]
[45%]
41.9
[140%]
1.4
[5%]
[5%]
21
[4%]
36
[7%]
[7%]
9
[1%]
12
[1%]
[1%]
2.8
[11%]
3.6
[15%]
[15%]
121u
[3%]
146u
[4%]
[4%]
32u
[43%]
65u
[87%]
[87%]
51u
[1%]
22u
[0%]
[0%]
Vitamins profile [mg/100gr.]
n/a
[-0%]
131
[24%]
[24%]
23
[15%]
0
[0%]
[0%]
8
[56%]
11.6
[83%]
[83%]
n/a
[-20%]
1.3
[26%]
[26%]
47u
[4%]
459u
[42%]
[42%]
110u
[5%]
389u
[16%]
[16%]
348u
[32%]
277u
[25%]
[25%]
n/a
[-2%]
300u
[1%]
[1%]
0
[0%]
11u
[2%]
[2%]
5.3u
[134%]
1u
[33%]
[33%]
4u
[1%]
2u
[1%]
[1%]
4u
[1%]
2u
[1%]
[1%]
4u
[1%]
2u
[1%]
[1%]
n/a
[-4000%]
1u
[4%]
[4%]
n/a
1u
n/a
0
0
[0%]
0
[0%]
[0%]
n/a
[-833%]
0
[0%]
[0%]
n/a
0
Phytochemicals profile
