Inicio 
Pollo, para asar o freir, muslo, carne y piel, cocinado, asado
Pollo, para asar o freir, contramuslo, carne y piel, cocinado, estofado
12.6
8.2 
Perfil de macronutrientes
Energía [kcal / 100gr.]
Perfil de Aminoácidos esenciales (mg/100gr.)
2215
1898
1976
1695
1361
1164
1316
1130
1121
962
1054
905
723
620
304
260
Perfil de grasas principales [gr/100gr.]
91u
84u
70u
[4%]
70u
[4%]
[4%]
0
[0%]
0
[0%]
[0%]
Perfil de minerales y oligoelementos [mg/100gr]
229
[5%]
170
[4%]
[4%]
175
[14%]
139
[11%]
[11%]
90
[5%]
71
[4%]
[4%]
23
[5%]
19
[4%]
[4%]
12
[1%]
11
[1%]
[1%]
2.9
[11%]
2.3
[9%]
[9%]
1.3
[4%]
1.4
[5%]
[5%]
77u
[2%]
70u
[2%]
[2%]
21u
[0%]
19u
[0%]
[0%]
19u
[25%]
18u
[24%]
[24%]
Perfil de vitaminas [mg/100gr.]
64.1
[12%]
54
[10%]
[10%]
6
[43%]
4.9
[35%]
[35%]
1.2
[24%]
776u
[16%]
[16%]
340u
[14%]
170u
[7%]
[7%]
270u
[1%]
270u
[1%]
[1%]
216u
[20%]
191u
[17%]
[17%]
69u
[6%]
57u
[5%]
[5%]
30u
[4%]
45u
[6%]
[6%]
8u
[2%]
6u
[2%]
[2%]
8u
[2%]
6u
[2%]
[2%]
8u
[2%]
6u
[2%]
[2%]
4u
[3%]
4u
[3%]
[3%]
0.3u
[8%]
0.2u
[5%]
[5%]
0u
0u
0u
[0%]
0u
[0%]
[0%]
0
0
0
[0%]
0
[0%]
[0%]
0
0
0
[0%]
0
[0%]
[0%]
Perfil de fitoquímicos
