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Pork, fresh, variety meats and by-products, lungs, raw
Pork, fresh, variety meats and by-products, lungs, cooked, braised
10.5
7.2 
Macronutrients profile
Energy [kcal / 100gr.]
Essential Aminoacid profile (mg/100gr.)
1093
1288
1027
1211
838
988
586
691
563
664
496
584
228
268
124
146
Main lipids profile [gr/100gr.]
320u
387u
50u
[3%]
50u
[3%]
[3%]
0
[0%]
0
[0%]
[0%]
Mineral & oligoelements profile [mg/100gr]
303
[6%]
151
[3%]
[3%]
196
[16%]
186
[15%]
[15%]
153
[8%]
81
[4%]
[4%]
19
[63%]
16.4
[55%]
[55%]
14
[3%]
12
[2%]
[2%]
7
[0%]
8
[1%]
[1%]
2.03
[8%]
2.5
[10%]
[10%]
83u
[2%]
80u
[2%]
[2%]
18u
[24%]
23u
[31%]
[31%]
17u
[0%]
15u
[0%]
[0%]
Vitamins profile [mg/100gr.]
12
[8%]
8
[5%]
[5%]
3.4
[24%]
1.4
[10%]
[10%]
900u
[18%]
663u
[13%]
[13%]
430u
[39%]
322u
[29%]
[29%]
100u
[4%]
80u
[3%]
[3%]
85u
[8%]
79u
[7%]
[7%]
3u
[1%]
2u
[1%]
[1%]
3u
[1%]
2u
[1%]
[1%]
3u
[1%]
2u
[1%]
[1%]
2.8u
[69%]
2.03u
[51%]
[51%]
0
[0%]
0
[0%]
[0%]
0
[0%]
0
[0%]
[0%]
Phytochemicals profile [mg/100gr.]
0
0
