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Cheese spread, pasteurized process, american, with di sodium phosphate
Frybread, made with lard (Navajo)
9.4
6.4 
Macronutrients profile
Energy [kcal / 100gr.]
Essential Aminoacid profile (mg/100gr.)
1780
0
1507
0
1366
0
931
0
833
0
628
0
538
0
239
0
Main lipids profile [gr/100gr.]
55u
7u
0
[0%]
51u
[3%]
[3%]
0
[0%]
22u
[0%]
[0%]
Mineral & oligoelements profile [mg/100gr]
1625
[81%]
329
[16%]
[16%]
875
[70%]
123
[10%]
[10%]
562
[37%]
57
[4%]
[4%]
242
[5%]
77
[2%]
[2%]
35
[875%]
n/a
29
[6%]
18
[4%]
[4%]
330u
[1%]
4
[13%]
[13%]
2.6
[10%]
350u
[1%]
[1%]
20u
[0%]
297u
[6%]
[6%]
33u
[1%]
91u
[2%]
[2%]
11u
[15%]
19u
[25%]
[25%]
Vitamins profile [mg/100gr.]
131u
[1%]
5
[33%]
[33%]
686u
[14%]
164u
[3%]
[3%]
431u
[39%]
217u
[20%]
[20%]
48u
[4%]
430u
[39%]
[39%]
7u
[2%]
196u
[49%]
[49%]
7u
[2%]
122u
[31%]
[31%]
117u
[5%]
38u
[2%]
[2%]
0
[0%]
105u
[0%]
[0%]
7u
[2%]
17u
[4%]
[4%]
n/a
[-833%]
1u
[1%]
[1%]
0u
[10%]
0
[0%]
[0%]
0
[0%]
n/a
n/a
[-2%]
0
[0%]
[0%]
Phytochemicals profile
